Kim Crawford: A Pioneer in New Zealand Sauvignon Blanc
Kim Crawford, an iconic New Zealand wine brand, has played a pivotal role in establishing New Zealand Sauvignon Blanc as a globally recognized category. Since its founding in 1996, Kim Crawford has become synonymous with bold, aromatic wines that capture the vibrant flavors of Marlborough. Known for pushing boundaries in winemaking, the brand consistently delivers wines that are crisp, fruit-forward, and accessible to wine lovers worldwide.
Sustainability
Kim Crawford is committed to sustainable winemaking, ensuring that their vineyards are farmed responsibly. The brand adheres to environmentally friendly practices to preserve the health of the soil and ecosystem, reflecting its dedication to producing high-quality wines with minimal environmental impact.
Awards and Recognition
Kim Crawford’s Sauvignon Blanc is consistently lauded for its distinctive tropical fruit flavors, zesty acidity, and refreshing finish. It has become a staple on wine lists worldwide and regularly receives high ratings from critics. Notably, it is the best-selling New Zealand wine and best-selling Sauvignon Blanc in the U.S., a testament to its unmatched popularity and contribution to New Zealand’s global reputation for winemaking excellence.
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